If you have leftover gyoza skins, try this recipe! It goes great with beer and is perfect for lunch or snacks for the kids! It's easy and tasty!
I wanted to make something that goes well with beer.
You can use wonton or shumai skins if you want! Try it with bacon and sausage instead of ham - it's very tasty!Serve with ketchup or chili sauce.
Enjoy Japanese food around the world.