Ready in 5 Minutes Chocolate Cake

Ready in 5 Minutes Chocolate Cake

You can make a serving of delicious chocolate cake in 5 minutes You might want to eat it by yourself when nobody is around.

Ingredients: round heatproof Tupperware container (10 cm diameter)

Chocolate bar
1/2 (30 g)
Cake flour
1 tablespoon (14 g)
Baking powder
1/2 teaspoon (2 g)
1 tablespoon (13 g)


1. Break the chocolate bar into pieces, place in a Tupperware container, and microwave for 1-2 minutes (you don't have to close the lid).
2. Add all the remaining ingredients, and mix well with a whisk.
3. Cover with the lid, and microwave for 2 minutes at 600 W or 2.5 minutes at 500 W.
4. Keep the lid closed, flip it up side down, and let it steam for 1-2 minutes.
5. Place it right side up, and it's ready to be served.

Story Behind this Recipe

I referred to the Recipe ID: 554471, and rearranged it to my liking.