Easy Banana Bread with Pancake Mix

Easy Banana Bread with Pancake Mix

This is an easy banana bread made with the ingredients you have at home. You can make it in no time without a scale. It's light and fluffy without oil.

Ingredients: 1 pound cake mold or 5~6 muffin cups

Pancake mix
1 bag (150 g)
Banana (a ripe banana is better)
3 tablespoons (please adjust the amount to your liking)
Vegetable oil (or olive oil)
2 tablespoons
2 tablespoons


1. Prepare and measure out the ingredients.
2. Peel the banana, and cut into round slices. Throw the slices into a bowl.
3. Mash the banana slices until they look like this.
4. Add the beaten egg, sugar, vegetable oil, and milk into the bowl from Step 3, and mix with a whisk.
5. Add the pancake mix into Step 4.
6. Fold in the mix with a spatula.
7. Pour the batter into a mold lined with a parchment paper.
8. Bake in an oven heated to 170℃ (340℉) for about 40 minutes.
9. Poke with a skewer, and if it comes out clean, it's done.
10. ※When you are using muffin cups, fill to about 60~70 %, and bake for 20~30 minutes♪
11. I used a bag of pancake mix containing 150 g. If you have a bag with 200 g, please remember reduce the amount used to 150 g

Story Behind this Recipe

I came up with this banana bread that anybody can make easily and doesn't require butter or a scale.