There's no way this combination is not going to be delicious.This cream pasta is very popular in my circle of friends.
I love crab, so I used convenient canned crabmeat to make a creamy pasta dish.
Be careful not to heat for too long or at too high a temperature in Steps 7 and 9, or the sauce will become grainy. Add the crabmeat can liquid too.
Enjoy Japanese food around the world.