The ketchup in the picture is a bit of a failure, but the fluffy eggs were a big success! This is a simple dish that's low in calories and easy to clean up.
I wanted it to be simple, with a reduced cleanup! Also, I wanted to make it as low calorie as possible.For the top picture, I wanted to draw a happy face, but it was hard...
Rather than an entirely smooth wrapping, it's good if it has a little slack. That way, the egg can cook a little more thickly.You can also use this method to make kinshi tamago (shredded thin omelette)!By using this method, you will cut down on both calories and dishes! Two birds with one stone!
Enjoy Japanese food around the world.