Since it's cooked in the microwave, you save time and won't screw it up. This family recipe comes with an iron-clad guarantee of success. We make cream puffs and tarts and so on, always using this cream.
Even cream puffs, which may seem difficult, can be made easily by cooking the pastry in a microwave.
Recipe ID: 1325092 "Cream and Chocolate Rolls for Beginners" uses this custard cream as filling.
Both custard cream and chocolate cream rolls are baked together.
Story Behind this Recipe
My mother has been making this recipe for a long long time. I've tried many others, but this is the one that works the best. My family guarantees it.
In Step 6, the cream will become very thick after it is microwaved, so mix it up very well so that it has an even consistency. If you do that the rest is guaranteed to succeed. I don't add a lot of sugar to this to suit my family's tastes, so please adjust the sugar if needed.