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Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes

Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes

These are good for a lunch box or as a side dish.

Ingredients

Egg
1
Salmon flakes (you can use the store-bought kind)
about 1 teaspoon
Aonori
1/2 teaspoon or more
Sugar
1/2 teaspoon or more
Vegetable oil
a little

Steps

1. Mix the egg, aonori, salmon flakes and sugar well.
2. Heat a pan with vegetable oil, pour 1 and roll it up for 2 or 3 times.
3. It is easier to cut the omelette once it cools. These are good for lunch boxes, too.

Story Behind this Recipe

The combination of dried green nori flakes and salmon flakes is good for rolled omelette.