Granulated sugar (you can substitute it with honey or maple syrup, if you like)
a few drops
a few sprinkles
Pour 1 cup of milk into a microwave-safe bowl, and microwave for 3 – 4 minutes.
In the meantime, mix together the cocoa powder, sugar, cold milk, vanilla, and a few sprinkles of cinnamon in the mug that you will be drinking from. Mix them well, until all of the dry ingredients have been absorbed.
Put the tea bag(s) into the hot milk, and steep until your desired spiciness is reached. Remember that because you are steeping the tea in milk, it will take longer to impart a strong flavour. Steeping for about 5 minutes with two bags will give a nice spicy flavour.
Pour the milk into your mug, and combine well with the chocolate mixture. Top with whipped cream, and sprinkle some cinnamon on top.
Story Behind this Recipe
This goes perfect with my Moustache Breakfast! (Recipe ID: 10000094)
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