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How to Make Mochi Ice Cream

Refreshing and delightful dessert with your favorite ice cream wrapped in soft thin mochi shell.

For the complete recipe:
http://www.justonecookbook.com/recipes/mochi-ice-cream/

Ingredients: serves 4

Shiratamako
3/4 cup (100 g)
Water
3/4 cup (180 ml)
Sugar
1/4 cup
Katakuriko or corn starch
1/2 cup (100 g)
Ice cream of your choice
scoops as needed

Steps

Story Behind this Recipe

Music courtesy of Audio Network
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