4 recipes by goodaroro
- Vegan Roughly-Chopped Soy Bean HamburgerRoughly chopped and boiled soy beans give this a ground-meat like texture, and green peppers, nutmeg, and sage make it absolutely delicious. This is our family's go-to hamburger recipe.Soy beans (boiled and roughly chopped), Green peppers, Onion, Garlic, Ginger, Katakuriko
- Vegan Faux Nikujaga with LentilsI substituted the meat in nikujaga with lentils. There's no need to soak the lentils, and they go very well with the sweet and salty Japanese dashi. ★ The fluffy feel gives them a different texture...Lentils, Potatoes, Onion, Filtered water, Beet sugar, Japanese dashi powder, Soy sauce
- Vegan Kabocha Squash & Lentil CurryEven without red pepper, the sweetness of the kabocha is sufficient. Even without rice, the lentils will fill you up. Enjoy it for dinner.Kabocha squash, Lentils, Clean water, Japanese dashi powder, Curry powder (a ratio of 3 parts coriander to 2 parts cumin to 1 part turmeric and cin...
- Vegan Salad with Kabocha Squash and BeansUse soy milk and vinegar instead of mayonnaise. This is a fluffy vegan salad with mashed kabocha and beans.Kabocha squash, Salt, Vinegar, Soy milk, Onion, Salted boiled beans (kidney beans), Fresh parsley