3 recipes by akkonsyrup
- Easy and Delicious Crispy & Crunchy SaladCrispy fried ingredients match perfectly with crunchy fresh vegetables! The next day, the crispy ingredients become wilted so you can use as a sandwich filling for your breakfast. Very tasty.Cabbage, Cucumber, Bacon, Lotus root, Onion, Olive oil, Soy sauce
- Stir-fried Pork and Kimchi with YogurtThe combination of kimchi and yogurt may seem strange, but as both are a product of fermentation, it shouldn't seem so strange! An easy dish that'll be appreciated by both adults and children.Thinly sliced pork, Kimchi, Cabbage, Carrot, Shimeji mushrooms, Plain yogurt, Sesame oil
- Stir Fried Natto and Chopped Udon Noodles with Sesame OilTry this for a change-of-pace weekend lunch. Chop up the udon noodles roughly so that the natto coats them more easily. Easy to eat and different! Eat with a metal or ceramic ramen spoon!Natto (fermented soy beans) with the sauce that comes with it, Udon noodles, Cabbage, Nori seaweed, Easily-melted cheese, Chopped green onions, opt...