Japanese Littleneck (clam)
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Shijimi (Freshwater Clams)
Greek-Style Mussel Pilaf Cooked in a Rice Cooker
You can make delicious pilaf in a rice cooker just with the broth from the mussels and a pinch of salt.
Mussels, Minced Onion, Tomato, White wine, Salt, Pepper, Italian parsley
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